BIOGEOCHEMICAL APPROACHES TO PALEODIETARY ANALYSIS

Libro perteneciente a la serie ADVANCES IN ARCHAEOLOGICAL AND MUSEUM SCIENCE.
Editado por Ambrose y Katzenberg (2000)

Chapter 1 • Bone Chemistry, Food and History: A Case Study from 19th Century Upper Canada
Katzenberg, Saunders y Abonyi.
Chapter 2 • Diet and Animal Husbandry of the Preclassic Maya at Cuello, Belize: Isotopic and Zooarchaeological Evidence.
van der Merwe, Tykot, Hammond y Oakberg
Chapter 3 • An Overview of Causes for Stable Isotopic Variations in Past European Human populations: Environmental, Ecophysiological, and Cultural Effects.
van Klinken, Richards y Hedges
Chapter 4 • Preservation of Isotopic Signals (13C, 15N) in Pleistocene Mammals.
Bocherens
Chapter 5 • Preservation of Biogenic Carbon Isotopic Signals in Plio-Pleistocene Bone and Tooth Mineral.
Lee-Thorp
Chapter 6 • Tooth Oxygen Isotope Ratios As Paleoclimate Monitors In Arid Ecosystems.
Schoeninger, Kohn y Valley
Chapter 7 • Quantifying Histological and Chemical Preservation in Archaeological Bone.
Pfeiffer y Varney
Chapter 8 • The Use and Abuse of Trace Elements for Paleodietary Research.
Burton y Price
Chapter 9 • Modeling Protein Diagenesis in Ancient Bone: Towards a Validation of Stable Isotope Data.
Grupe, Balzer y Turban-Just
Chapter 10 • Some Biochemical Aspects of Carbon Isotopic Paleodiet Studies.
Schwarcz
Chapter 11 • “Consider a Spherical Cow . . .”—on Modeling and Diet.
Hedges y van Klinken
Chapter 12 • Controlled Diet and Climate Experiments on Nitrogen Isotope Ratios of Rats.
Ambrose